Meet the Jevo. It uses pods of flavored gelatin to make 120 shots an hour.
Jell-O shots usually take hours, and can make a huge mess. A new machine, called a Jevo, can pump out up to 20 chilled shots in 10 minutes.
The Jevo can also make regular chilled shots, sans Jell-O.
Food and Beverage Innovations
It uses automation technology similar to that of Keurig or SodaStream. The user just needs to pop in a special flavored gelatin pod and, if desired, liquor of choice.
Each shot has 1.5 ounces of gelatin (the size of a typical shot glass) and half an ounce of alcohol.
"It’s kind of cool because you can really get creative," Food and Beverage Innovations co-founder Jeff Jetton told BuzzFeed News. "You can become a mixologist."
So far, they've gotten the best feedback on cherry or apple combined with Jim Beam Kentucky Fire.
Food and Beverage Innovations
Food and Beverage Innovations
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