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Thứ Ba, 24 tháng 3, 2015

27 Things That Will Make Every Chef's Blood Boil

Taste before you salt.


Blunt knives.



Blunt knives lead to more injuries than sharp ones!


instagram.com


Cross contamination by someone who has no idea what they're doing.


Cross contamination by someone who has no idea what they're doing.


"I'll just stack the raw chicken right here on top of the veggies and we're done!"


ABC


A dirty kitchen.



Clean kitchen, clean mind.


instagram.com


Having to cook in someone else's kitchen.


Having to cook in someone else's kitchen.


I don't know where anything is. :(


NBC




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